Would you like to store oranges and tangerines in your freezer, filling your entire house with their delightful scent during the winter months?
How and Where to Use Them?
During the summer months, it’s a very practical method to add color and extra flavor to soda, water, and many other beverages.
- Naturally flavored water: Especially if you can’t drink plain water, you can add a few slices of frozen orange or tangerine to your water.
- In mineral water
- In your salads
- For breakfast
How to Make Frozen Orange and Tangerine Slices
- Wash your oranges or tangerines
- Let the washed fruits dry in a colander or dry them with a kitchen towel.
- If you are sure they are free of pesticides and other chemicals, you can use them with their peels intact. If you are unsure, thinly peel them, leaving the white pith.
- Slice them into circles or half circles, arrange them on a tray or serving plate, and wait for them to freeze in the freezer for a few hours.
- Transfer the frozen slices to a storage container and keep them in the freezer.

